Recipes

In October

At the Men's Kitchen Forestville - Wednesday:

Oven Baked Parmesan Fish
Baked fish fillets coated with parmesan, herbs and nuts, served with potato wedges and tartare sauce.
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Apple Tart with Choc Chip Cream
A simple dessert. Apples baked on puff pastry, served with choc chip cream.
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At the Men's Kitchen Forestville - Thursday:

Chilli Con Carne
A really tasty dish for meat lovers.
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Chilli Cheese Twists
Puff pastry and cheese twists. Great with a beer.

At the Men's Kitchen Forestville - Friday:

Lebanese Lamb Kafta
Grilled Lebanese spicy minced lamb skewers.
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Vegetable Salad
Splendid summer salad with corn, avocado and chilli plus a tasty vinaigrette.
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Rhubarb Crumble
Baked rhubarb and apple topped with a crunchy almond and coconut crumble.
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At the Men's Kitchen Warriewood - Wednesday:

Oven Baked Parmesan Fish
Baked fish fillets coated with parmesan, herbs and nuts, served with potato wedges and tartare sauce.
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Beer Bread
Now this is a man's bread. Made with a bottle of beer and no stuffing about!
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